About Us

Here at tiny greens Cyprus, we are dedicated to helping provide the islands other 40,000+ small farms and growers when it comes to food secuirity, traceability and farming practices.

With nearly two decades of growing experience in horticulture, organic small scale farming across the UK and europe, the opportunity to move to the Cyprus foothills was just too good to pass up. 

Our microgreens are grown using the natural Cypriot sun to be able to grow all year round without soil and using 80% less water than conventional farming.

No need for expensice indoor grow setups that use chemical feeds, over-automation, high overheads and artifical light. We love simple, natural, tasty.

We believe that connection with our food has to be as local as possible. Our microgreens are sent live to harvest at home were possible, providing maximum nutrition and better shelf life.

Microgreens help heal and nourish the body from trauma, aid in recovery from minor and severe illness, enhance dietry requirements, containing up to 10x the nutrient value of fully grown vegetables. 

Our aim is to provide as many people as possible in Cyprus with access to clean, natural, chemial free food as a rule, not an exception.

We also grow a range of larger leafy greens, potted herbs, edible flowers and ornamental starter plants that encourage growing at home and sharing our passion for plants with you.